由挑選、烘焙以至所有烘焙程序，全程均傾注了香港三代咖啡人的努力和熱誠，多年用心烘焙及拼配，希望每顆咖啡豆都烘焙出香港的味道。

From configuration and selection, to roasting and all procedures, everything is done by man. Only for one reason that every coffee lover is able to enjoy our very “Hong Kong coffee.” The Indian AIDS Initiative, later known as “Avahan,” collaborates with a coffee producer and helps avoid these problems. The necessary information and read more can be found on this website.